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Refractory floor and stainless-steel dome. It quickly reaches operating temperature and its door includes a window to allow you to inspect cooking as it goes along.
This wood-burning oven is the way to go toĀ bake pizzas, bread, roasts, mixed grillsĀ (meat, fish and vegetables), casseroles, puddings, well, anything that you can do in a standard oven with the definite plus of the healthiness and genuineness that only wood cooking can offer.Ā Easy to move and easy to use.
- TheĀ distinctively designedĀ Ciao features stainless-steel parts and powder coated ones that withstand very high temperatures.
- TheĀ stainless-steel domeĀ enables it to reach high temperatures with low firewood consumption.
- TheĀ oven floorĀ is composed of 3 cm (1,2 in) thick interchangeable firebricks that store heat and transmit it to food during cooking.
- TheĀ ceramic fibre insulationĀ maintains the heat for a long time.
- TheĀ pyrometerĀ measures the temperature of the cooking chamber.
- TheĀ doorĀ fitted with an ergonomic wooden handle allows you to adjust the draught inside the oven by controlling the fire.
- TheĀ two openingsĀ below the oven mouth are designed to accommodate the door to always keep it close at hand.
- When you get your Ciao delivered, itās ready to use; just insert the flue and screw the legs and the wheels onto the oven. Itās a boss!
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